Maker to market grows local businesses
Now in its second year, Maker to Market is a food accelerator to keep your eye on. Read More

Photo by Tate Carlson

Speaking with Sandy Hansen-Wolff, owner of AgVenture Feed & Seed, is inspirational. She puts her heart into everything she does, whether serving AgVenture customers, providing agribusiness support, animal management and farm supplies, or speaking to an audience about her story. Read More

Landwehr dairy cow barn

Roughly one in ten of the country’s 100 largest Ag co-ops operate out of Minnesota, including the two largest: CHS and Land O’Lakes.  Read More

Some of my earliest memories were at my grandmother’s dairy farm in Stockholm, Wisconsin. I remember being attacked by a chicken. I was defeated for the moment, but I’ve had revenge numerous times over the years, aided and abetted by BBQ sauce and mesquite smoke. Read More
This week will see another step in the development of the expanding Minnesota craft brewing industry, but it won’t involve anything foamy. Read More

Alander Rum Punch

More than five hours northwest of the Twin Cities, amid endless table-flat rye and canola fields, sits the aptly named Far North Spirits. Read More

Bryan Boll and family

“The fact that I’m involved in an industry that feeds the world is exciting to me,” says Bryan Boll, owner of Boll Farms, a 5,000-acre operation in the northwestern area of the state where he grows corn, soybeans, wheat, sugar beets, dry beans and alfalfa. Read More
The Midwest Farm Energy Conference, June 17-19 at the West Central Research and Outreach Center (WCROC) in Morris, focuses on showcasing renewable energy and energy efficient technologies in agriculture, but also presents practical information for home and business owners who are considering installing renewable energy sy Read More